I blogged about growing, harvesting, threshing, and using amaranth last year around this time but this year I'm just going to post these photos.
Luscious. The varieties we grew are Mercado, Golden Giant, and Burgundy, all heirlooms.
Something about these photos just really does it for me. They just feel like the essence of this beautiful Fall to me.
If you are not into the full-on supermodel of homescale grain production photoshoot, just click over to the more practical post from last year here. But here are some more photos for those of you who feel me on this.