The Milkweed Diaries
Showing posts with label corn. Show all posts
Showing posts with label corn. Show all posts

Friday, August 21, 2009

Late August in the Garden

With the amount of rain we have had (a lot) and the time of year (dog days) the garden is feeling soggy, blown-out, overrun by pests, and overgrown.

But the gangly, bug-eaten plants are still producing a lot of food, and the zinnias, sunflowers, and marigolds keep on coming.

We're almost finished planting our fall garden (more on that later), but honestly what I feel like doing is throwing in the towel and going out for pizza. In the meantime, here are a few things that are still growing strong:

Stowell's Evergreen heirloom corn: the oldest known named variety of sweet corn, a cross of two Native American varieties.












Lots of tomatoes, but they're all still green. Rain is good for corn and for fall garden seeds coming up; not so good for tomatoes ripening. Since this photo was taken, late blight has appeared on the leaves of most of our tomatoes.











Cherokee Trail of Tears Black Beans: we planted 1,000 beans this year.









We interplanted the beans with Waltham Butternut squash.














Beans on the vine. . .


















Onions, thanks to my seed-saving friend Trina from South Carolina. We've never met, but she sent me some onion seeds in the winter that produced these lovlies and lots more!

Monday, August 25, 2008

Vegetable husbandry, succession gardening, and prayers for rain

The late corn that Bud and LJ and I planted is coming along, though getting a bit choked by it's overzealous bean sisters. It's raining a little today (HALLELUJAH!!!) and I'm hoping the rain will give the corn the boost it needs to outgrow the beans a little.

Since it's such a small patch of corn, we'll have to hand-pollinate at some point soon. I'm excited for our first adventure in vegetable husbandry/wifery, which is far less daunting than the livestock equivalent.

Meanwhile, we harvested a bunch of carrots and beets over the weekend (see below), some of which we enjoyed shredded last night in a delightful salad with white beans, wild rice, sunflower seeds, parsley, celery, olive oil, and balsamic vinegar (plus salt and pepper for those of you who want to try this at home).



The rest of the beet and carrot harvest is either fermenting in one of the various crocks crowding our kitchen counters, or in cold storage (aka the fridge) to last, we hope, until the next round of roots are ready.

We're direct seeding carrots, beets, radishes, and mustards now for the fall--the photo below is C. mulching a carrot/radish bed we sowed on Saturday with heirloom French Breakfast Radish and Scarlet Nantes Carrot seeds.



The idea is that we'll keep sowing beets, carrots, and radishes every few weeks until the weather gets too cold--succession planting so that in theory we should have root crops to eat and share for a good while to come.

In the meantime, I am holding out hope for an long, steady downpour today (it's just a drizzle at this point) for our garden and all of the plants and animals, including we human animals, that are so desperate for rain after so many months of drought.

Let's have some RAIN!!!

Wednesday, June 25, 2008

We come in peace, to dig and sow

Today LJ and JDH IV and I dug a new bed, in which Bud planted 2 long rows of seed corn.

I'll plant black beans in between the corn rows tonight once it cools down a little.

It was so delightful to dig with friends. Unbelievably, we didn't think to sing the Diggers anthem that LJ and I have been singing intermittantly for the past 24 hours, which actually mentions corn specifically - more on this later.

Bud says that the first time he planted corn was in 1998 after he got back from England (home of the original Diggers of 1649 fame, incidentally). So 10 years later, he's still planting corn. He's planted it pretty much everywhere he's lived -- mostly in cities. I remember him tending a couple of rows on Crown Street in West Asheville years ago when we first knew each other.

Here's Bud planting corn today.

I wonder if corn was grown on this land in prehistory? It's an ancient, ancient food, and I'm grateful to Bud for blessing this land by planting some here now.

Now, back to the Diggers. I've heard this song called both "The Diggers' Song" and "World Turned Upside Down" -- it was written by Leon Rosselson based on the true history, and the first version I heard and loved was performed by John McCutcheon. Later I came to to love Billy Bragg's version too.

It's a great song for today's digging with friends, and all work to restore and renew the commons, cultivate land, grow food, resist "the god of greed," and build community....

In 1649
To St. George’s Hill,

A ragged band they called the Diggers
Came to show the people’s will

They defied the landlords

They defied the laws

They were the dispossessed
reclaiming what was theirs


We come in peace they said

To dig and sow

We come to work the lands in common

And to make the waste ground grow


This earth divided

We will make whole

So it will be

A common treasury for all


The sin of property

We do disdain

No man has any right to buy and sell

The earth for private gain


By theft and murder

They took the land

Now everywhere the walls

Spring up at their command

They make the laws

To chain us well

The clergy dazzle us with heaven

Or they damn us into hell

We will not worship

The God they serve

The God of greed who feeds the rich

While poor folk starve


We work we eat together
We need no swords

We will not bow to the masters

Or pay rent to the lords
Still we are free

Though we are poor

You Diggers all stand up for glory

Stand up now


From the men of property

The orders came

They sent the hired men and troopers

To wipe out the Diggers’ claim

Tear down their cottages

Destroy their corn

They were dispersed

But still the vision lingers on


You poor take courage

You rich take care

This earth was made a common treasury

For everyone to share

All things in common

All people one

We come in peace

The orders came to cut them down